By:
Mary Auth
December 2nd, 2020
If things go well, there will be a new egg-derived nasal drop that could offer short-term protection against COVID-19. Phase One trials began in October in Perth, Australia – along with a network of academic institutions centered at Stanford University in California – and are expected to conclude this month.
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By:
Mary Auth
November 18th, 2020
Tiny is the new thing this year for Thanksgiving – considering that the CDC is recommending that holiday gatherings be kept to just immediate family. Below are a few suggestions on how to make Thanksgiving for a smaller crowd.
By:
Mary Auth
November 4th, 2020
We've seen the demand for cage-free eggs grow in the United States, with large companies like McDonald's and Kroger setting deadlines to go 100% cage-free by 2025. Already McDonald's reports that 43% of their eggs in the U.S. are sourced from cage-free producers.
By:
Mary Auth
October 28th, 2020
The US Food and Drug Administration (FDA) has scheduled three public meetings on its proposal to require more record-keeping for foods on its proposed Food Traceability List. The virtual sessions, announced in a Federal Register notice published today, are slated for Nov. 6, Nov. 18, and Dec. 2.
By:
Mary Auth
October 7th, 2020
There's a day for everything, and just around the corner is World Egg Day on October 9. World Egg Day is celebrated worldwide and helps raise awareness of the benefits of eggs and their importance in human nutrition.
By:
Mary Auth
September 23rd, 2020
As if COVID wasn’t enough to make you anxious about the safety of your family and farm, here’s another piece of news once again rearing its ugly head. The African Swine Fever (ASF) virus added another country to its hit list. Germany is the latest western country to discover ASF in a wild boar carcass in Bradenburg state – in the area surrounding Berlin close to the Polish border.